Happy Hour Menu

~ Happy Hour ~

Daily | 4:00pm – 6:00pm


Walleye Fingers

Parmesan crusted deep fried walleye

served with citrus remoulade

Crab & Artichoke  (GFR)

Lump crab meat, cream cheese, artichokes, toasted crostini

Steak Tips  (GFR)

Marinated steak tips, sautéed wild mushrooms, caramelized onions, horseradish cream, microgreens, grilled crostini

Ricotta and Crostini  (GFR, V)

Fresh ricotta cheese, fried capers, lemon zest, freshly ground black pepper, olive oil, grilled crostini

(GF) Gluten Friendly  |  (GFR) Gluten Friendly Upon Request  |  (V) Vegetarian

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Please alert our staff of any food allergies so we can make appropriate accommodations.

Plastic drinking straws available upon request only. It’s our small way of trying to do good for our environment. A 20% service charge may be added to groups of 8 or more guests.

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