Celebrate Easter

April 4, 2021

Celebrate Easter

limited seating | reservations required by calling 218.727.4880

Mini Frittata $14

Wild mushroom, red pepper, green onion, and smoked gouda frittata topped with tiny salad of baby arugula, julienned radish, lemon juice and olive oil and served with wedged fruit

 

Easter Salad $13

Mixed greens, blueberries, toasted almonds, shaved grand cru, smoked salmon, and a citrus vinaigrette

 

Ham Dinner  $23

Whiskey glazed Berkshire sliced ham, grilled asparagus, and potato pave

 

Prime Rib Dinner  $20 

7-ounce carved prime served with roasted garlic mashed potatoes, grilled asparagus, and a red wine sauce

 

regular menu is also available

limited seating | reservations required by calling 218.727.4880

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Please alert our staff of any food allergies so we can make appropriate accommodations.

A 20% service charge may be added to groups of 8 or more guests.

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