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The Boat Club

The Boat Club Restaurant
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Boat Club Brunch Menu

Serving Daily 7:00am – 3:00pm

The Boat Club Restaurant

Brunch | 7:00am - 3:00pm

Please make your indoor and patio reservations online or by calling (218) 727-4880.

Outdoor Dining is available after 10:00am, and weather contingent. In case of inclement weather, our staff will be in contact to inform you of our patio’s closure. Boat Club Restaurant and Bar cannot guarantee a dining table inside should our patio be closed. For any questions, please call us.

Important Dining Information: We have a 10-minute grace period, please call us if you are running later than 10 minutes after your reservation time. We may contact you about this reservation, please ensure your email and phone number are up to date. Your table will be reserved for 1 hour 30 minutes for parties of up to 4; 2 hours for parties of up to 6; and 2 hours 30 minutes for parties of 7+. Thank you for your understanding.

(GF) Gluten Friendly | (GFR) Gluten Friendly Upon Request | (V) Vegetarian | (VG) Vegan | (VGR) Vegan Upon Request

traditional Breakfasts

North Country Breakfast*  $15
Two eggs any style with your choice of bacon, ham, pork sausage patties, or chicken sausage patties, and served with two small mixed berry crêpes

Gitchee Gumee Breakfast*(GFR) $16
Two eggs any style with your choice of hash browns, home fried
potatoes, home fried sweet potatoes, fresh fruit, with choice of bacon, ham, pork sausage patties, or chicken sausage patties, and toast or English muffin

Mini-Gitchee*(GFR) $10 One egg any style, a single serving of bacon, ham, pork sausage patty, or chicken sausage patty, and toast, or English muffin served with seasonal fruit
three egg Omelettes

– served with toast, English muffin, or fresh fruit –
– add side of hash browns, home fried potatoes, or home fried sweet potatoes $4 –

Northwood’s*(V, GFR) $16 Sauteed mushroom, spinach, and tomato with goat cheese and topped with pesto aioli

Meat & Cheddar*(GFR) $14
Black Forest ham, pork sausage, bacon, or chicken sausage
with melted cheddar cheese and fresh chives
– add veggies $.50ea, add another meat $4ea –

the Benedicts

– served with home fried potatoes, home fried sweet potatoes, hash browns, or fresh fruit –

Boat Club Benedict*$16 Black Forest ham and poached eggs on an English muffin topped with classic hollandaise, chives, and fresh black pepper
Florentine Benedict**(V, GFR) $16 Fresh arugula, tomato, pesto aioli, and poached eggs on an English muffin topped with hollandaise and a balsamic glaze
Eggs Royale*(GFR) $19 Smoked salmon, fresh arugula, and poached eggs on an English muffin topped with hollandaise and tobiko roe

brunch Specialties

– add bacon, ham, pork sausage patties, or chicken sausage patties $5 –

Lake Superior Hash*(GFR) $20 Seared fresh walleye served with two eggs any style, home fried potatoes, sautéed onion and peppers topped with lemon dill cream sauce and served with your choice of toast or an English muffin
Sweet Potato Veggie Hash*(GF, V) $16 Crispy fried sweet potatoes with sautéed peppers and onions, two eggs any style, topped with pesto aioli and served with your choice of toast or an English Muffin
afternoon Shareables

– Add small house salad – $6, cup of clam chowder – $8 –

Burrata Caprese(V) $14 Fresh creamy burrata, cherry tomato jam with chili flakes, fresh tomato, pesto, and green oil served with warm pita bread
Calamari*$16 Seasoned and fried golden served with citrus rémoulade and house made cocktail sauce
Shrimp Cocktail*(GF) $18 Jumbo tiger prawn shrimp, house made cocktail sauce, lemon wedge

Crab Cakes*$22
Citrus rémoulade, shaved radish, arugula, and fresh parmesan

off the Grill

– add bacon, ham, pork sausage patties, or chicken sausage patties $5 – – add side of hash browns, home fried potatoes, or home fried sweet potatoes $4 –

Berry Brioche French Toast(V) $13
Battered and fried brioche bread topped with house made berry jam and fresh berries

Mixed Berry Crêpes(V) $10
Three crêpes filled with a house made chilled mixed berry jam

Swedish Pancakes(V) $11 Three thin house-made pancakes filled with chilled Swedish lingonberries served with vanilla butter
lunch Soups & Salads

Boat Club Clam Chowder*cup $8 | bowl $11 Clams, potato, bacon, onion, creamy house broth– add small house salad $6 –

Fork & Knife Caesar (GFR) $13Artisan Romaine, cherry tomato, house-made breadcrumbs, shaved Parmesan, green oil, and a Parmesan crisp– add anchovies $4, chicken $8, shrimp $10, grilled salmon $12, seared scallops $15 –

Roasted Beet(V, VGR, GFR) $14Fresh arugula with house made balsamic vinaigrette, roasted red and gold beets, whipped goat cheese, toasted pecans, fresh dill, and herb oil– add chicken $8, shrimp $10, grilled salmon $12, seared scallops $15 –

Prosciutto & Honeydew(GF) $15Fresh arugula, prosciutto, thinly sliced sweet honeydew melon, fresh mozzarella, dehydrated beet and fruit dust, honey vinaigrette– add chicken $8, shrimp $10, grilled salmon $12, seared scallops $15 –

lunch Sandwiches & Specialties

– served with house made Old Bay potato chips – sub fries $2, fresh fruit $2, cup of Boat Club Clam Chowder $4, small house salad $4 –

Boat Club Lobster Roll*4 ounce lobster – $38
6 ounce lobster – $54Wild caught cold water lobster meat lightly tossed with a lemon aioli in a buttery toasted roll

Panko Crusted Walleye*$18
Walleye fillet fried golden brown with bibb lettuce, tomato,
pickled onion, and house made tartar on a toasted bun– make it a wrap $1 –

Maple Bacon Burger*(GFR) $18 A Boat Club Original! Fresh 100% ground beef patty, smoked Gouda, sriracha maple bacon, caramelized onion, and bibb lettuce on a toasted bun
Chipotle Grilled Chicken*(GFR) $16 Grilled chicken breast with pepperjack cheese, bacon, sliced tomato, and arugula topped with chipotle sour cream on a toasted bun– make it a wrap $1 –

Turkey Cranberry Club* (GFR) $16
Sliced turkey, bacon, tomato, cucumber, spinach, and cranberry mayo on toasted cranberry wild rice bread – make it a wrap $1 –

Roasted Red Pepper Pasta(V) $18 House made roasted red pepper cream sauce tossed with paccheri pasta and topped with fresh tomato, and micro arugula and cilantro – add chicken $8, shrimp $10, grilled salmon $12, seared scallops $15 – – does not include a lunch side option –

brunch Drinks

Please Click Here to view our full drink menu
Lobster Bloody Mary*  $30 Smirnoff Vodka, Miss Mary’s Bloody Mary Mix, Petite Lobster Tail, Sriracha Maple Bacon, Dill Havarti, Bleu Cheese Stuffed Olive, Filthy Pickle, Lemon, and Old Bay Seasoning Rim, served with a Beer Snit– Upgrade to House Infused Garlic Pepper Vodka or Ghost Pepper Tequila! –
Boat Club Bloody Mary*$11 Smirnoff Vodka, Miss Mary’s Bloody Mary Mix, Shrimp, Olive, Pickle, Lemon, and Old Bay Seasoning Rim, served with a Beer Snit – Upgrade to House Infused Garlic Pepper Vodka or Ghost Pepper Tequila! –
House Mimosa$12 La Gioiosa Prosecco and your choice of Orange, Grapefruit, Cranberry, or Pineapple Juice
Fresh Brewed Latte Lavazza Espresso with Steamed Milk – add flavoring: vanilla, caramel, hazelnut, peppermint, raspberry, or sugar free vanilla –
Fresh Brewed Mocha Lavazza Espresso, Ghirardelli Dark and Steamed Milk
Fresh Brewed Cappuccino Lavazza Espresso with Frothed Milk
Milk White (1%) | Chocolate (1%) | Soy
Juice Apple | Cranberry | Orange | Grapefruit | Pineapple | Tomato
Coke Products Coke | Diet Coke | Sprite | Mellow Yellow | Barq’s Root Beer | Lemonade | Raspberry Lemonade | Unsweetened Iced Tea | Raspberry Iced Tea
Coffee Boat Club Blend (Medium Roast) | Decaf Blend (Medium Roast)
Hot Apple Cider Regular | Caramel
Hot Chocolate Regular | Salted Caramel
Hot Tea Various Flavors

(GF) Gluten Friendly | (GFR) Gluten Friendly Upon Request | (V) Vegetarian | (VG) Vegan | (VGR) Vegan Upon Request

Please alert our staff of any food allergies so we can make appropriate accommodations. A 20% gratuity will be added to groups of 7 or more guests.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.